Peach and Carrot Smoothie
Prep time:
5 min
Cook time:
N/A
Yield:
3 Servings
Serving Size:
1 Cup
Ingredients
1 medium banana, peeled fresh or frozen
1 cup frozen carrots
1 can (15 ounce) peaches, undrained
Directions
- Combine all ingredients in a blender or food processor including the juice or syrup from the canned peaches.
- Blend until smooth.
- Serve Immediately.
- Refrigerate or freeze leftovers within 2 hours.
Notes
- Juice or syrup can be replaced with ¾ cup water and sweetener of your choice.
- Canned carrots work too! Drain them before adding.
- Try using fresh carrots but cook them first.
Ingredients
1 medium banana, peeled fresh or frozen
1 cup frozen carrots
1 can (15 ounce) peaches, undrained
Directions
Combine all ingredients in a blender or food processor including the juice or syrup from the canned peaches.
Blend until smooth.
Serve Immediately.
Refrigerate or freeze leftovers within 2 hours.
Notes
Juice or syrup can be replaced with ¾ cup water and sweetener of your choice.
Canned carrots work too! Drain them before adding.
Try using fresh carrots but cook them first.
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