Honey Mustard Dressing
Prep time:
5 min
Cook time:
N/A
Yield:
6 Servings
Serving Size:
2 Tablespoons
Ingredients
1⁄2 cup low-fat plain yogurt
3 tablespoons nonfat or 1% milk
1 tablespoon honey
2 teaspoons mustard
Directions
- Combine all ingredients in a small bowl and stir until smooth. Cover and chill for 30 minutes before serving.
- Refrigerate leftovers within 2 hours.
Notes
- For a stronger flavor, add an extra 1 to 2 teaspoons mustard.
- This recipe works with all types of mustard!
- Honey is not recommended for children under 1 year old.
Ingredients
1⁄2 cup low-fat plain yogurt
3 tablespoons nonfat or 1% milk
1 tablespoon honey
2 teaspoons mustard
Directions
Combine all ingredients in a small bowl and stir until smooth. Cover and chill for 30 minutes before serving.
Refrigerate leftovers within 2 hours.
Notes
For a stronger flavor, add an extra 1 to 2 teaspoons mustard.
This recipe works with all types of mustard!
Honey is not recommended for children under 1 year old.
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