Banana Oatmeal Cookies
Prep time:
10 min
Cook time:
15 min
Yield:
14 Cookies
Serving Size:
2 Cookies
Ingredients
2 very ripe bananas
1 cup quick oats
1⁄2 teaspoon cinnamon
1⁄2 teaspoon vanilla
1⁄2 cup raisins
Directions
- Preheat oven to 350 degrees.
- In a medium bowl, mash bananas with a fork until mostly smooth.
- Add oats, cinnamon, vanilla and raisins. Mix well.
- Drop spoonfuls of dough onto lightly sprayed or oiled baking sheet. Flatten with the back of a spoon or bottom of a drinking glass.
- Bake 10 to 15 minutes. Remove from oven and let cool before serving.
Notes
Try dried cranberries or chopped nuts instead of raisins.
Ingredients
2 very ripe bananas
1 cup quick oats
1⁄2 teaspoon cinnamon
1⁄2 teaspoon vanilla
1⁄2 cup raisins
Directions
Preheat oven to 350 degrees.
In a medium bowl, mash bananas with a fork until mostly smooth.
Add oats, cinnamon, vanilla and raisins. Mix well.
Drop spoonfuls of dough onto lightly sprayed or oiled baking sheet. Flatten with the back of a spoon or bottom of a drinking glass.
Bake 10 to 15 minutes. Remove from oven and let cool before serving.
Notes
Try dried cranberries or chopped nuts instead of raisins.
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